Latest USDA Manufacture News
Nov 4, 2014
North East company seeks help with poultry project
Lisa Webb, director of the Cecil County Department of Economic Development, offered her assistance for the manufacturing end. “We can help find the people and the funds for training,” Webb said. USDA and state officials listed their programs, which …
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AG BRIEFS
You can have a delicious, juicy, great-tasting pork experience if you follow the current USDA guidelines which recommend cooking fresh pork to 145 degrees Fahrenheit with a three minute rest period. For healthy pork recipes and information contact …
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